INFLUENZA: seasonal, avian and pandemic
Influenza Pandemics
A pandemic, a global epidemic, arises when a new sub type of influenza A arises via antigenic shift.
This new sub-type displaces the previously circulating influenza type A
virus and becomes the seasonal influenza virus that continues
circulating until the next pandemic.
Since 1510 there have been an average of three influenza pandemics per century that are historically documented.
In the 20th century, there were three influenza pandemics: Starting in 1918 ("Spanish Flu"), 1957 ("Asian Flu") and 1968 ("Hong Kong Flu").
In 1977, there was a re-emergence of the HIN1 virus ("Russian Flu"), but it did not replace the H3N2 sub type.
With the population explosion, both in humans and in domesticated
birds that has occurred through the last century and changed animal
husbandry practices
and the industrialisation of the production of animal protein, there are more opportunities than ever for mixing
of avian and human influenza viruses to lead to the emergence of a new influenza A subtype.
Another potential 'mixing vessel' for human and avian
influenza viruses is the pig that can act as host to both types of
virus. This is why it is speculated that the 1957 and 1968 pandemics (caused by a combination ["reassortment"] of avian and human influenza viruses originated in a pig).
The 1918 Pandemic:
The 1918 virus (H1N1) is inappropriately called the "Spanish Flu" as it most likely originated in the USA [in January 1918, Haskell County, Kansas according to JM Barry in "The Great Influenza. Penguin, 2005"]. More...
1957 and 1968 Pandemics:
The viruses causing the 1957 ("Asian Flu", H2N2) and 1968 ("Hong Kong Flu", H3N2)
pandemics are both believe to have originated in Asia. There is good
genetic evidence that both these viruses were re-assortments: Viruses
that had been generated from mixing of human and influenza viruses. More...
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